Scientific name for Sour Sop is Graviola/Guanabana. The leaves of the Soursop {Graviola) tree has been used in Jamaica for its medicinal properties for many years. The leaves of the Soursop are brewed to treat inflamed mucus membranes or to facilitate the discharge of mucus from the nose, throat and lungs. Locals use the leaves to help regulate blood sugar for patients with diabetes, to treat cough, flu and asthma.

Soursop can effectively combat parasites, tumors and a wide range of common health complaints. In tropical Africa, soursop is used to help treat coughs, pain and skin disease. Soursop leaves are perhaps most famous for their cancer-fighting potential.

BENEFITS OF SOURSOP LEAF TEA
- Boost immune system
- High in antioxidants
- Lower blood pressure
- Protect skin and soothes inflammation
- Potentially helps with killing cancer cells
- Fights bacteria
- Boost circulation and energy throughout the body
- Improves gastrointestinal health (Digestion)
- May help stabilize blood sugar levels

HOW TO MAKE SOURSOP LEAF TEA
1. Crush leaves and place in a cup.
2. Boil 1 cup of water and pour over the crushed leaves.
3. Cover and steep for 3-5 minutes. Strain and enjoy!